“L’Emilia Romagna è il cuore alimentare dell’Italia. Lo siamo per quantità e qualità”. Lo ha detto Alessio Mammì, assessore regionale all’Agricoltura dell’Emilia Romagna, intervistato dall’Italpress a margine del Summer Fancy Food Show 2023 di New York.
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Fancy Food Show, Massa (Agritalia) “Per l’Italia uno slancio in più”
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