Fagioli borlotti, filetti di tonno e olio extra vergine di oliva per una crema ideale per farcire panini o per un pinzimonio di verdure.
sat/mrv
Precedente notizia
Sciarra “La Corte è di tutti, la sua indipendenza deve essere garantita”
Prossima notizia
Gli Artiglieri festeggiano 100 anni, gli auguri di Mattarella
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